“Keeping pace with rapid changes in climate and technology and sustaining growth in Pennsylvania’s $132.5 billion agriculture industry demands investment in research and development,” said Secretary of Agriculture Russell Redding. “These investments spur innovations that increase productivity; advance human and animal medicine; and produce cleaner water, healthier soil and a safer food supply.”
Among the grants were--
Penn State University
-- Ag Resource Centers – Spotted lanternfly control in nursery and landscaping, and in grape and specialty crops, especially in the Erie region – $300,000
-- Organic and regenerative methods exploring links between soil health and human health; addressing climate change, nutrient density and water pollution – $500,000
-- Impact of pesticides on soil and vegetables grown in organic and conventional systems – $127,887
-- Connecting capital with Pennsylvania farmers using regenerative farming practices to draw down carbon – $90,000
-- Bees of barrens and at-risk butterflies – $30,667
Click Here for a complete list of grants awarded.
[Posted: October 15, 2021] PA Environment Digest
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